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Summer Chili Pierogi

Summer Chili Pierogi

Regular price $32.00
Regular price Sale price $32.00
Save $-32.00 Sold out

CONTAINS: 

- 12 Pierogi

Perfect for any summer BBQ, or a great sub for a weeknight meal! Filled with our spiced beef and beans along with sharp cheddar, we recommend serving with sour cream and some chopped scallions or jalapeno if you're feeling extra spicy!

Quantity

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Storage: Pierogi can be stored in the refrigerator for up to 5 days or in the freezer for up to 3 months.

Cooking: Pierogi should be thawed prior to any cooking method. Cook the pierogi in boiling, well-salted water until they float to the surface. Then continue to cook for an additional 90 seconds.

Want Them Crispy Instead? Heat 2-3 Tbsp of vegetable oil in a skillet over medium heat and cook the pierogi on each side for 3-4 minutes until golden brown and crispy.

Air Fryer Instructions: Preheat your device to the desired temperature. Lightly oil the interior plate and cook your pierog until golden brown and crispy, 6-10 minutes. All air fryers are different and cooking instructions may require adjustments. Recommended cooking temperatures range between 325-375F.
Flour, eggs, milk, sunflower oil, ground beef, onion, garlic, tomato paste, crushed tomato, chili powder, cumin, paprika, smoked paprika brown sugar, salt ground pepper.
Beef Dairy Egg
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